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Vegetable and Dip Platters

A bountiful harvest of carrots, celery, cucumbers, cauliflower, broccoli, and tomatoes with ranch dip.

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  • Tray Size *

Eat your vegetables - a bountiful harvest of carrots, celery, cucumbers, cauliflower, broccoli, and tomatoes with ranch dip.

Small - 25 Guests
Medium - 50 Guests
Large - 75 Guests

All platters include a disposable tray with lid, plates, napkins and flatware.

Please order 2 days in advance. 

 

 

*All products from our catalog may contain or be prepared with equipment that is also used to prepare products containing wheat, soy, milk, eggs, peanuts, tree nuts, fish, shellfish, sesame and gluten. Please contact us before ordering if you have any questions about any of our selections.

Please contact us if you need to request a refund.   All refunds for non - student meal plans will be resolved within 72 hours.